Nugs Popcorn

  • 9 Nugs bars
  • 6 cups of plain popcorn
  • 1 teaspoon of coarse salt
  • 1/4 cup of pumpkin seeds
  • 1/4 cup of peeled sunflower seeds
  • 1/2 cup of your choice of crushed cookies
  • 1/4 cup of whipped cream


  1. Melt the Nugs bars together with the cream over a low fire.

  2. Add Nugs sauce to popcorn, seeds and crushed cookies in a lightly greased bowl.
  3. Stir carefully. Once all ingredients are covered with sauce, sprinkle with powdered sugar.
  4. Let cool on a tray. Enjoy.

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